A Woman-Owned Chocolate Company
Jenny Samaniego’s love of cacao started at a young age in her home country of Ecuador, where she now works alongside small-scale cacao farmers to bring single origin artisan chocolate to life. Conexión Chocolate is made with Heirloom Arriba Naciónal Cacao and a precise attention to detail, creating an unmatched depth of flavor.
Vegan + From Farmer to You + Heirloom Cacao + Gluten Free + Soy Free
Direct Trade + Organic + GMO Free + Cacao to Table + Sustainable
FEATURED PRODUCTS
Los Ríos 70% Couverture
Fortaleza 64% Couverture
Exotic Inclusions Collection
Wine Profiles Collection
Wasabi & Cacao Nibs 70%
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